Time Travel Treats_Stuffed Roasted Peppers (1)

Bharwa Mirch (Stuffed Roasted Peppers)

Before I actually started making this, I went online to see how others worked out their stuffed peppers and how I can differentiate if from those versions. And then popped the idea. I quickly started working on it and here I present, in front of you all, my version of Bharwa Mirch (Stuffed Roasted Peppers). Yes…

Tadka Idli_TimeTravelTreats

Tadka Idli (Tempered Ricecake)

I am a huge fan of South Indian meal and the one which is my all time favorite is Idli. Idli is one healthy dish which has lately become my comfort food. I try to make best use the soft and fluffiness of this versatile dish as much possible People say ildis are best suited…

TimeTravelTreats_Badam Halwa

Badam Halwa (Almond Pudding)

No meal is complete without a good hearty sweet dish. We have a saying which says that, sweet dishes are king of every meal. No matter how crowded the street is, when king enters, the lane gets cleared itself. Likewise, no matter how full you are with food, sweets find their way to stomach automatically.…

TimetravelTreats

Boondi Raita

For me lunch is not complete without a Curd. Since its a daily affair, I make sure it doesn’t get monotonous because curd certainly gives lot of nutrition. It not only meets your dairy needs but also works wonders for gut and digestion. So as I was saying that I bring lot of twists to curd to make…

TimeTravelTreats

Amla Chutney (Gooseberry Chutney)

Yet another easy to make Chutney. Amla (Gooseberry) Chutney. I use Amla in many other forms in my diet as it is such a rich source of Vitamin C. Easily available and full of flavours. They very well relate to the saying- Big thing comes in small packages. So here I go with my Amla Chutney. Ingredients:…

Kachri Chutney

Here I am again with my Rajasthani twist- Kachri Chutney. Kachri is a small form of wild cucumber, one of the very famous vegetable found in Rajasthan. It is so versatile that you can not only form chutney out of it, but dry it and use as a substitute of sour spice or make fresh…