Time Travel Treats_Stuffed Roasted Peppers (1)

Bharwa Mirch (Stuffed Roasted Peppers)

Before I actually started making this, I went online to see how others worked out their stuffed peppers and how I can differentiate if from those versions. And then popped the idea. I quickly started working on it and here I present, in front of you all, my version of Bharwa Mirch (Stuffed Roasted Peppers). Yes…

Tadka Idli_TimeTravelTreats

Tadka Idli (Tempered Ricecake)

I am a huge fan of South Indian meal and the one which is my all time favorite is Idli. Idli is one healthy dish which has lately become my comfort food. I try to make best use the soft and fluffiness of this versatile dish as much possible People say ildis are best suited…

TimeTravelTreats

Amla Chutney (Gooseberry Chutney)

Yet another easy to make Chutney. Amla (Gooseberry) Chutney. I use Amla in many other forms in my diet as it is such a rich source of Vitamin C. Easily available and full of flavours. They very well relate to the saying- Big thing comes in small packages. So here I go with my Amla Chutney. Ingredients:…

Kachri Chutney

Here I am again with my Rajasthani twist- Kachri Chutney. Kachri is a small form of wild cucumber, one of the very famous vegetable found in Rajasthan. It is so versatile that you can not only form chutney out of it, but dry it and use as a substitute of sour spice or make fresh…

Garlic Chutney (Lehsun Ki Chutney)

One of the all time favorite Rajasthani delicacies is Garlic Chutney. No matter if you have a side dish for roti (flat bread) or not, you should certainly have Garlic chutney on plate. Having said that, the top-charts on my Sunday to-do’s is making Garlic Chutney. There are many ways to make it, the most…